How to stop dried sausage getting too dry?

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Drying Sausages

Post  spicey lady on Sat Sep 03, 2011 12:10 pm

Sounds like the humidity is too low wherever you are drying them. Try misting with water every day for the first week. Hope this helps Very Happy

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How to stop dried sausage getting too dry?

Post  johnchadwick on Tue Aug 23, 2011 9:01 am

Finally succeeded in making good saucisson, landjagaer and now chorizo, thanks to your advice.
One question: how to stop them drying out too much? Mine just keep on losing moisture after the 'done' stage has been reached (30 - 40% loss) - even in humid conditions. They end up as bullets!
Wrap? Freeze? Fridge? Seems to negate the who;e point of preservation without modern technology ...

Any help gratefully received, thanks.
jpc

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